In response to the spread of coronavirus (Covid-19) and the resulting closure of theatres and venues across the country, we are sorry to inform you that we have rescheduled this event.
We apologise for any disappointment caused by this decision and we thank you for your understanding.
We have emailed all ticketholders, please check your email and spam folders. All tickets remain valid for the new date - if you booked for the Friday your ticketss will be moved to the Friday and if you booked the Saturday night your tickets will be moved over to the Saturday.
On behalf of all of us ‘keep well and be safe’ during this difficult time.
Enjoy an experience like no other – 1st class dining on board the RMS Titanic.
We transport you back to April 14th 1912, and the final 24 hours on board the world’s most famous ship. Enjoy Titanic’s last meal (5 courses), as an original immersive theatre production is played out around your table.
Titanic’s Last Meal
CANAPES & Hors d’oeuvres Hors d’oeuvres Varies - Shrimp butter & King prawn croute. Creamed chicken and wild mushroom vol au vent. Whipped goats cheese and caramelized onion choux cups.
POACHED SALMON MOUSSELINE Fresh poached salmon with a light lemon cream sauce and cucumbers (Vegetarian – Asparagus salad with champagne saffron vinaigrette )
SAUTE OF CHICKEN LYONNAISE Chicken breast with a rich thyme, onion, garlic and tomato sauce with fresh herb new potatoes, carrots and watercress. (Vegetarian – Vegetable Farci – Roas